Raves and Reviews
Read and look at some of our customer's comments below, and-or go the sources: TripAdvisor, Bed&Breakfast.com and Google.


Excerpt from BBVA Press Release - March 18th 2015
Superior Soufflé - Danielle Savard Defends Her Title
The saga of savory servings returned to the Bed and Breakfast Association of Virginia Cooking Contest. The defending champion - Danielle Savard of Le Bleu Ridge Bed and Breakfast in Afton, VA raised the bar with her gluten-free soufflé that garnered a good deal of attention from everyone involved. Savard had cooked up the winning creation in 2014 with her breakfast crepes but this year she narrowly stole the victory with her superior soufflé that gave everyone a new perspective on gluten free dining. The soufflé managed to beat out masterful Apple Pie Pancakes (which were vegan, gluten free and dairy free?an impressive accomplishment in and of itself), a melt-in-your-mouth quiche, a marvelous rendition of Spanish Tortillas, and even a deliciously mellow granola.


Virginia Dept. of Tourism web site 'Virginia.org' lists Le Bleu Ridge as one of ...
25 Beautiful B&Bs with a Winery Just a Mile Away


Crepes Come out Victorious: Danielle Savard Wins Virginia B&B Conference Cooking Competition


Certificate of Excellence
2013 Winner